13 Tips for Staying Healthy at the Office—Physically and Mentally

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When a friend recently changed careers and started working in an office for the first time, she asked me if I had any tips on staying healthy at work. For most of my adult life, I’ve worked at a desk in an office and the experiences have taught me a lot, including ways to stay healthy—and sane. Here are several habits I’ve developed to help maintain my health in the workplace.

Get up and move.
If you’re working in an office, you’re probably planted on your butt for most of the day. Studies point to the health hazards of sitting for long periods, so it’s up to us to get up and move more.

Start with simple from-here-to-there stretches. Every time you get up to use the restroom or cross the office to attend a meeting, take the opportunity to stretch. Reach up, reach out, reach back, reach down for your toes. If you spend a lot of time typing, you will also benefit from stretches designed to help prevent carpal tunnel syndrome.

To cut down on your sitting time, consider getting a standing desk, or creating your own by elevating a laptop on a pile of books. I like to alternate between standing and sitting on a yoga ball instead of a chair—it keeps me from slouching and also feels good to bounce a little while working.

Finally, rally your coworkers into scheduling time for daily movement. At a few different offices, I’ve led or participated in five-minute movement breaks with other coworkers. We’ve done everything from standing yoga poses to basic calisthenics. Also fun, if your office isn’t too conservative: occasional dance breaks.

Look around.
Staring at your computer all day can cause eye strain. Years ago, an eye doctor advised me to get up and walk to a window every hour, to look out into the distance and give my eyes a break from staring so closely at a computer screen. When you’re not able to get up, you can still take eye breaks by looking around and adjusting your focus.

Drink up.
There are numerous benefits of staying hydrated, from keeping your mind clear to maintaining gut health. Throughout the day, drink water and other good-for-you beverages such as herbal teas. In offices that are too cool from the air conditioner, I will make a cup of green tea and continually refill it with hot water to stay warm and also hydrated. Drinking a lot also necessitates trips to the bathroom, so you’ll get up and move more.

Keep your hands clean.
I accepted looking like a crazy germaphobe at work after witnessing too many people leave the bathroom without washing their hands. Nasty, I know. And then there are the ones who wipe their runny noses with their hands when they’re sick. So go ahead, use a paper towel to open the bathroom door on the way out. If your office has a hand dryer instead of paper towels, use a square of toilet paper. Also, if you’re going to use a hand sanitizer at work, choose non-toxic ones made with essential oils. I like EO and Clean Well products.

Keep your workspace and possessions clean.
Do you bring your smartphone with you to meetings or—gasp!—the bathroom? Do you throw your bag down on the floor? Don’t. Find room on your desk or a file cabinet for your bag. If you need the phone with you for meetings, be sure to clean its surface often.

You should also make an effort to keep your desk clean of dust and germs. Instead of chemical-laden cleaning products, fill a spray bottle with equal parts distilled water and vinegar (optional: add drops of lavender or tea tree oil) to maintain clean surfaces.

Take a proper lunch break.
Don’t think lunch, think lunch break. That means eating while you’re seated at your desk doesn’t count. Step away from the desk—and no one one will get hurt. (You know the emails will be there when you get back.) Getting away from your desk for a midday break can be energizing and replenishing, which is good for you and can also benefit your work. If you’re not able to take a full hour, at least make sure you eat away from your computer.

Think twice about using the fridge.
I have yet to encounter an office refrigerator that didn’t have at least one moldy container lurking in the back. I’ll bet that lunch you packed from home can safely remain bagged and unrefrigerated for the two or three hours until lunchtime. If you choose to use the fridge, be sure to wash your hands before and after you eat. (And don’t be the one who leaves that container in the back to get moldy.)

Snack wisely.
Eat a sugary snack and you’ll inevitably face the dreaded sugar crash. Keep fresh fruit and raw nuts at your desk and you’ll keep up your energy between meals. I also like to keep a stash of dark chocolate bars on hand for an afternoon treat—and to share with grateful coworkers. (Note: while healthy snacks are best for every day, going back for a second cupcake at a birthday party isn’t going to kill you…)

Get outside the office.
If you don’t go outside for lunch, plan for a short afternoon outing. Right at that point during the afternoon when you feel your energy dip and check the time to see there are two or three more hours until you get to go home—that’s the perfect time to get up and get out. Walk around the block, look up at the sky, breathe the open air.

Breathe through the stress.
The meeting that won’t end. The co-worker complaining about how the barista messed up her latte order. The manager who asks you at 5:30 p.m. to deliver a spreadsheet before the next day’s 9 a.m. team meeting. Arrggh! When you feel yourself getting frustrated, angry, or annoyed, pull back and breathe. Easier said than done? Not when you’re calculated about it—by actually counting. When stressed, you can calm yourself by inhaling slowly to the count of ten, then exhaling at the same slow pace. Repeat as needed. Is there a quiet office or conference room you can use for five minutes? Consider taking a meditation break. (You don’t have to wait for stress to get to you, either. If you find yourself with downtime, give yourself the gift of breathing time.)

Tune it out.
Are coworkers having a lively discussion about a reality show at the cubicle to your right while a conference call is on speaker phone at the cubicle to your left? There are frequent distractions and disruptions in any office and you might find yourself unable to focus. Google “online sound machine” and you’ll find sites that offer white noise options for you to plug in your earphones and tune it out. Sounds of the ocean usually works for me.

Decorate your desk area.
It may sound insignificant, but surrounding yourself with photos, art, and amusing tchotchkes is good for your state of mind. You may be spending more waking hours in your office than in your home, so it’s in your best interest to make your workspace feel welcoming and it’s easy to do by surrounding yourself with images that give you a boost. (A photo of your last vacation will be the perfect visual for when you’re having a bad moment.) Is there a quote that moves you? Print it and tape it to your computer monitor or another place you can easily glance at for inspiration.

Give yourself a break.
We can all use time to pull back from work for a few minutes. When that time comes, visit your favorite escapist blog, check your social media accounts, read the long-form article that has nothing to do with work, watch the latest viral video, listen to music, call a friend, or play an online game. Remember: all work and no play makes Jack a dull boy.

This & That: Spring Flowers, Birds, Butterflies

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This & That (& Green): New finds and old favorites I’m loving right now. A combination of vintage or second-hand items; beauty products and other goods made responsibly with better-for-you, non-toxic ingredients; and DIY creations. 

Spring’s arrival in Southern California is never as dramatic as in other regions, but we still welcome its arrival with the sights and sounds—birds chirping, springtime flowers blooming, and the extra light. It’s only natural to favor lighter, brighter colors and embrace floral patterns this time of year.

Pictured above:

Camellia flower in bloom.

New spring wardrobe staples—all from thrift shops—include a bright and multi-patterned Antik Batik scarf I scooped up during a lunch shopping spree with friends last week. The vintage bucket bag is from the Original Earthbags by Fred Salerno line (and it was only 10 bucks!). Because I suddenly have no interest in wearing any of my black or dark denim jackets, this fitted Esprit jacket in faded blue is going into heavy rotation.

Jewelry for spring: Bangle bracelets with floral patterns, both vintage and second-hand. The earrings and necklace are DIY creations: I made the earrings with peach glass beads from a rosary and the bird charm on the necklace is actually an old button.

Bring on the  butterflies! We have milkweed plants in the yard to attract monarch butterflies and it’s always a thrill to watch the caterpillars grow—and to see butterflies in the yard. I also picked up this seed packet to attract even more.

This & That: Strawberry Picking

This & That (& Green): New finds or old favorites I’m loving right now—vintage or second-hand items, plus beauty products and other goods made responsibly with better-for-you, non-toxic ingredients.

The strawberry plants in our yard are flowering and the gaviota strawberry variety is available from at the Santa Monica Farmers’ Market. Sweet!

Top row:

Harry’s Berries at the Santa Monica Farmer’s Market.

Second row:

Our flowering strawberry plant.

My new spring kicks: A pair of Converse Jack Purcell sneakers with a Marimekko strawberry print. I liked seeing the sneaker recycling bin at the front of the Converse store, with information on the ReUSE A SHOE recycling program with Nike.

A Ball Mason jar filled with filtered water, lemon slices, and frozen organic strawberries from Whole Foods. This idea came from the lovely Elisha Reverby, founder of the Elique Organics skin care line. I met up with Elisha at the Natural Products Expo this month on a hot day and she was sipping water from a jar just like this. She said she adds the frozen strawberries so they’ll act like ice cubes and keep the water cool—as well as sweet-tasting.

Bottom row:

Two dried strawberry snacks, both made using organic strawberries and nothing else. The first are freeze-dried and crunchy and come from Nature’s All Foods (available at Whole Foods); the second are chewy and dried using a dehydrator from a farmers’ market vendor. I’ve been reducing the amount of refined sugar in my diet and find that healthier treats like these satisfy my sweet tooth.

Strawberry-red for lips and nails from companies that use better-for-you ingredients in their beauty products: Primitive Makeup’s lip gloss in Rio, the creamiest and softest red lip gloss I’ve found; and Mineral Fusion nail polish in Fiery Lava.

Update: our strawberry plant is now in bloom—and I found my new perfect, everyday red lipstick. Logona’s lipstick is made without any synthetic colors or preservatives—and the color I chose is actually named strawberry. It’s creamy, warm, and looks like a red I wore years ago. Perfect.

Irish Eyes are Smiling: Clovers and a Claddagh Ring

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Photos of clover: around the pink flamingo in the yard, in the Santa Monica Mountains, and in the house.

The Irish Claddagh ring is a recent thrift store find. I love the design to represent love, loyalty, and friendship. Tradition holds that it should be given as a gift, but I didn’t want to pass up the bargain—only $6 and sterling silver—so I brought it home and told Mr. MVP he could give it to me (and he happily obliged). It is shown here on a vintage handkerchief embroidered with shamrocks, given to me by my mom.

The rosary beads—another thrift store find—are wood with shamrocks all around the beads. I’m a collector of rosaries and often find them rusty and broken; repairs are easily made with a pair of small pliers, and I like to use some of the beads to make upcycled earrings, bracelets, and necklaces.

Soup Recipe: Roasted Asparagus and Pine Nuts

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I make soups with roasted vegetables often — just a roasted vegetable blended with vegetable stock — but I also like the idea of adding one extra ingredient to give it some zing. Here, I added pignoli nuts (pine nuts) to asparagus.

Ingredients:
1 bunch of asparagus
3 Tbsp. pine nuts
2 cups vegetable stock
2 Tbsp. olive oil
Salt
Pepper

Preheat oven at 350 degrees.

Toss asparagus with olive oil and salt and pepper and spread on a baking sheet with the pine nuts.

Roast until the asparagus stalks are softened and pine nuts are lightly browned, approximately 20 minutes.

In a blender, combine with the stock and purée til combined and smooth. (Add more or less stock if desired.)

Good served alone or with a bit of parm cheese.

Yum.

Good-for-You Granola Recipe

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This is a sugar-free version of granola that’s easy to make and delicious. I use a combo of walnuts and almonds and mix it up with the dried fruit (blueberries and apricots are favorites).

2 cups oats
1/2 cup chopped nuts
1/2 cup unsweetened coconut
3 tbsp. coconut oil
2 tbsp. fresh orange or tangerine juice
1 tbsp. flax seeds
1 tsp. cinnamon
1 tsp. vanilla extract
1 tsp. zest from orange or tangerine
1/4 cup dried fruit

Preheat oven at 350 degrees. Melt coconut oil on low heat and add vanilla before tossing with the dry ingredients. Spread on baking pan and cook, stirring every 10 minutes until it’s golden brown (about 40-50 minutes). Cool and toss with dried fruit of choice. Yum.

New Treasure: Key Neckace

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This gift from Mr. MVP comes from an antique dealer who said it was from Mexico. It’s marked 329, so it’s more likely a mailbox or front door key than one used to open a hidden trunk filled with books and letters. I have a thing for old keys and this one feels like it can unlock treasures.

Inside the Art of Cuisine

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Here’s another vintage cookbook for my collection: The Art of Cuisine by Henri de Toulouse-Laurec and Maurice Joyant. The 1966 collection has recipes with some imprecise directions (“take a large handful of onions…”), along with illustrations from Laurec. From the intro: “He imagined a dish as an artistic creation, like writing a poem or dancing a ballet.” Love.

A Holiday Gift Guide for Giving Better Stuff

I heard someone joke about going to the local thrift store the day after Christmas to donate the just-unwrapped and unwanted bounty of gifts. Yes, we definitely have a collective problem with too much stuff (and too much waste), which is why it’s great to give experience gifts or contributions to good causes in the recipient’s name. But sometimes the best gift really does come in a package you can hand to your loved one for opening. For gift-giving that’s more meaningful, ’tis the season to:

Give twice.

When you buy items from thrift stores or auction sites that benefit nonprofits, your dollars support their work. A few favorites even have online shops, including Housing Works. When you shop online while logged in to Amazon Smile, you can choose a nonprofit to receive a small portion of sales. Also, sites like Bidding for Good offer products and experiences that benefit a variety of organizations.  

Another way to give back is by buying from gift shops for museums and parks, in person or online. (A few favorite museum shops: MoMAThe Metropolitan Museum of ArtLACMAThe Getty.)

Stay local.

Support the independent businesses in your neighborhood by shopping local—especially at book stores and sources that sell the works of local artisans. Even better if you can shop on foot or bike, leaving the car behind.

Be a maker.

Homemade gifts, including food and personal care items, are twice as nice. Extra touches: attach a recipe for the recipient and consider a vintage glass jar, container, or tin that can be reused.

Celebrate good taste.

Put another way: give tasty edibles. Choose locally grown produce, sweet treats, and other items for out-of-the-ordinary dining experiences at home. First stop: food vendors at your local farmers’ market. A farmers’ market basket or bag with fresh and local produce and a cookbook is a perfect gift. My grandmother always said, “Food is love.”

Make it an experience gift.

Give movie, concert or theater tickets, restaurant gift certificates, or museum memberships and you’re giving the recipient an experience to enjoy. The same goes for magazine subscriptions, books, music CDs, and DVDs of movies or TV shows. Also consider giving games or a puzzle from a photo-printing service that allows you to create one with personal photos.

Go green.

One size fits all: House plants, herb gardens, and seeds or outdoor plants for loved ones with yards.

Buy better products.

It’s true about one person’s trash being another’s treasure—and when you buy from antique markets, consignment and thrift shops, eBay, Etsy, Craigslist, and other sources of second-hand items, you do your part to reduce waste to landfills. Think of it like the island of misfit toys from “Rudolph the Red-Nosed Reindeer”—there are worthy, good-as-new items out there looking for a home.

Another factor to consider: the maker of the products. Give from companies with responsible business practices—organic, Fair Trade, sweatshop-free, environmentally-friendly, sustainable, etc. (Look up B Corps for more.)

2013 Green Beauty Picks

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I’ve loved makeup since my days of playing dress-up as a kid. The big difference now is that my grown-up choices are more responsible—less toxic, but just as fun. After two friends recently asked about items to buy that are better for you—green, eco, clean, less toxic—and another complimented me on my lip color, I put together some notes on my current favorites. It’s my “what’s in my makeup bag” edition for 2013—with selections by brands taking steps to make products that are safer and less damaging to you and the environment. (Find out more from the Campaign for Safe Cosmetics and the Environmental Working Group’s Skin Deep database. Also check out The Green Beauty Team for more recommendations from colleagues.) 

FOR EVERYDAY:

RMS Beauty – Lip2Cheek

I wear Illusive on cheeks and also patted on lips. It’s a brownish pink with some plum to it that adds a hint of color when it’s dabbed on—with a bit more, you have a bold but neutral lip. 

RMS Beauty – Lip Shine

Sublime is a bright bubble gum pink that provides a light pink pop when very gently patted on lips. (I blend it with Lip2Cheek in Illusive for a plummy pink.)

Yes to Carrots – Lip Color Balms

I like that it’s moisturizing and has barely-there color without any shimmer.

RMS Beauty – Living Luminzer

Magic in a jar. This is creamy and provides a glow that really does look like it’s coming from your skin. 

Jane Iredale – PurePressed Base Mineral Foundation

For full coverage on my face, I apply this just after moisturizing. Bonus: It’s SPF 20.

RMS Beauty – Un Cover-up

When I don’t wear makeup all over, this is great to pat on sunspots, any red areas, and around the nose.

Alima Pure – Bronzer

Just a brush on the cheekbones and down the nose and you get a faux sun-kissed look.

Vapour Beauty – Illusionist Concealer

Dab it on lightly and it does wonders to conceal dark under-eye circles.

Physician’s Formula Organic Wear – FakeOut Mascara

From the only brand I’ll buy in a drug store, this mascara adds serious length and thickness to lashes.

Vapour Beauty – Mesmerize Eyeliner

It’s easy to apply, has solid staying power, and wakes up my eyes with a clear line across lids or simply dotted on at the lash line.

FOR GOING OUT AND AND GETTING GLAM:

Vapour Beauty – Aura Multi-Use Blush

Spark gives my cheeks a great where-have-you-been? pink flush.

Alima Pure – Satin Matte Eyeliner

When going for drama, I use a wet brush to apply this power eyeliner.

Alima Pure – Luminous Shimmer Eye Shadow

 I like Meringue for a dreamy light eye or Smoke for a sultry look.

Jane Iredale – 24-Karat Gold Dust

This comes out for special occasions—brushed on cheekbones and neck/cheeks/shoulders.

Primitive Natural Makeup – Lip Gloss

Creamy and shiny—and not sticky. I wear Rio alone for a soft red or apply it over red lipstick.

Primitive Natural Makeup – Lipstick

My red of choice is Belize, which has  a touch of berry and feels bold but not severe.

Kiss Cookies, Two Ways

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When I was growing up and made these peanut blossom cookies with my mom during the holiday season, we always used milk chocolate kisses–our only choice at the time. Now, dark chocolate kisses are available and, while it’s dark chocolate or bust for me, some family members and friends have let me know they prefer the old-fashioned milk chocolate kisses. Make both and everyone’s happy. (Recipe for the peanut butter kiss cookies here.)