Posted on December 27, 2017December 27, 2017 by Stef McDonaldHoliday Staples: Old and New View this post on Instagram Holiday potluck party rule: bring something you want to eat. California twist: grill it (steak) and use garden ingredients (pesto). We planned to make this before realizing it would look so seasonal.🎄 🥩 🥖 #redandgreen #holidayparty #steakcrostini #hohoho #yum A post shared by Stef McDonald (@stefaniamcd) on Dec 9, 2017 at 2:59pm PST View this post on Instagram Everyone in my family makes this, starting with my grandmother. We call it “antipasta” (but we also pronounce prosciutto “prosciutta” or leave off the vowel at the end). I remember it was served during holidays in wood bowls. #foodislove A post shared by Stef McDonald (@stefaniamcd) on Nov 22, 2017 at 8:11pm PST