Holiday Staples: Old and New

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Holiday potluck party rule: bring something you want to eat. California twist: grill it (steak) and use garden ingredients (pesto). We planned to make this before realizing it would look so seasonal.🎄 🥩 🥖 #redandgreen #holidayparty #steakcrostini #hohoho #yum

A post shared by Stef McDonald (@stefaniamcd) on Dec 9, 2017 at 2:59pm PST

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Everyone in my family makes this, starting with my grandmother. We call it “antipasta” (but we also pronounce prosciutto “prosciutta” or leave off the vowel at the end). I remember it was served during holidays in wood bowls. #foodislove

A post shared by Stef McDonald (@stefaniamcd) on Nov 22, 2017 at 8:11pm PST

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